Mile High Garage Brew Group
Mile High Brew is always Better

Specifics
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General Information
Method: | Extract |
Source: | Todd Folly |
Enter desired final yield (volume): |
8.00 pounds | LME - Amber | 75.1% of grist |
8.00 pounds | Total Extract Weight | 75.1% of grist |
1.00 pounds | 9.4% of grist | |
1.00 pounds | 9.4% of grist | |
0.50 pounds | 4.7% of grist | |
0.15 pounds | 1.4% of grist | |
2.65 pounds | Total Grain Weight | 24.9% of grist |
1.00 ounces |
8.5% Pellets @ 60 minutes Type: Bittering Use: Boil |
8.5 AAUs |
1.00 ounces |
6.5% Pellets @ 30 minutes Type: Flavor Use: Boil |
6.5 AAUs |
1.00 ounces |
5.6% Pellets @ 5 minutes Type: Aroma Use: Aroma |
5.6 AAUs |
3.00 ounces | Total Hop Weight | 20.6 AAUs |
Boil
Total Boil Time: | 60 minutes |
Yeast
Name: | American Ale II |
Manufacturer: | Wyeast |
Product ID: | 1272 |
Type: | Ale |
Flocculation: | High |
Attenuation: | 74% |
Temperature Range: | 60–72°F |
Amount: | 50 ml |